The food scene in San Francisco is marked by restaurants of all kinds — including its bakeries.
As internship recruiting season gets underway, Stanford’s many tech hopefuls will have to consider an unusual policy at Facebook’s soon-to-open Mountain View office space: no fully-subsidized cafeterias will be allowed in the office.
Japanese restaurant Ramen Nagi has opened in Palo Alto, the first U.S. location of the acclaimed ramen chain.
Though originally advertised as a “co-op,” the fraternity’s house will operate as a “self-op,” and will retain its chef next year.
Finding romance on campus isn’t just for students. Sal Cruz, personal chef to Delta Delta Delta (Tri Delt), and Fabi Cruz, personal chef to Pi Beta Phi (Pi Phi), have a love story of their own that started here at Stanford nine years ago.
Some films just make you feel like you’re wrapped up in a blanket having chicken soup in front of a fireplace. They leave you feeling a little lighter, and 2014 thankfully had no shortage of them. Here are five 2014 films that will make you relish the quirks of life and feel happy to be…
ZAP and Sigma Chi residents have led a recent fundraising effort to aid three dining staff workers and their family who were affected by a recent fire, raising over $19,000 in total.
Imagine you’re a chef. One day, while preparing dinner, you hear a knock on the door to your kitchen, and there stands Nelson Mandela, excitedly awaiting your food.