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Jacqueline Carr

Water usage at Stanford: The quick facts

Twenty-one percent of Stanford’s domestic water consumption is used on student housing and dining, with another 21 percent used on faculty staff housing, including irrigation, and 16 percent on academic and administrative uses, according to “California’s and Stanford’s Water Supply” Fact Sheet for August 2014.

Researchers take major step towards longer battery life

Stanford researchers have taken a big step in developing a pure lithium battery. The new battery, which may not reach the market for three to five years, would allow an electric car to have a 300-mile range and would triple the time a cell phone's battery would last before needing to be recharged.
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