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Feb. 18, 2021
Students are circulating a petition calling on President Marc Tessier-Lavigne to publicly endorse putting a price on carbon emissions.
June 7, 2023
Commenting on the recent announcement of the new membership of the Doerr School’s Advisory Council, Yannai Kashtan writes: “If we want to solve climate change equitably, we need decision-makers with truly diverse perspectives who have a stake in the solution.”
March 11, 2024
The new Industrial Affiliates Review Committee (IARC) plans to review existing corporate research affiliations and ensure that they are compliant with the program’s reporting requirements and University policies. The committee’s efforts will contribute to a larger push towards increased transparency around funding behind Doerr research.
By Ellen Kim
April 9, 2023
On Thursday, The Coalition for a True School of Sustainability held a roundtable discussion where climate experts across disciplines shared their insights on how to push for fossil fuel divestment.
April 13, 2023
Following his remarks, the Faculty Senate heard the Committee of 12’s Honor Code recommendations. Doerr School Dean Majumdar also spoke on the sustainability school’s plans for the future.
By Sarah Raza
Jan. 25, 2023
Hali Borenstein MBA ’13, CEO of sustainable clothing brand Reformation, spoke with Stanford TAMID about her business experiences
Jan. 12, 2023
The new committee will not review divestment but aims to evaluate fossil fuel funding across the University.
![[STANFORD, CA] — November 3, 2022: Demonstrators organized by the Coalition for a True School of Sustainability protest fossil fuel funding of Stanford’s Doerr School of Sustainability outside the Global Energy Forum at Stanford University on November 3, 2022. (Photo: NIKOLAS LIEPINS/The Stanford Daily)](https://stanforddaily.com/wp-content/uploads/2022/11/2022.11.02_GEF-Protest-12.jpg?w=600 "GEF Protest")
Oct. 16, 2023
Mineral-X is a new affiliate program at the Doerr School focused on improving the mining industry through AI-powered mineral exploration and social outreach.
By Joseph Shull
Nov. 17, 2022
Authors from the Coalition for a True School of Sustainability argue that the Doerr School of Sustainability is squandering its potential.
April 7, 2024
The year-long project is the result of a collaboration between R&DE Stanford Food Institute, the artificial intelligence company Winnow and Stanford scholars. The project aims to gather more comprehensive data on food waste at dining halls and encourage students to create less food waste.
Feb. 6, 2023
Art, writes Tanvi Dutta Gupta, "allows us to imagine beyond a constrained set of tools for pre-defined exploration and knowledge generation."
May 9, 2023
The Daily spoke with Arun Majumdar, the inaugural dean of Stanford's Doerr School of Sustainability, to learn about recent developments in the insitution and get his reflections on the past year.
June 1, 2023
Stanford’s annual Food Innovation Conference served as a platform to bring together a lineup of companies from the Bay Area and beyond to showcase their innovative, eco-conscious food products.
By Rani Chor and Shreya Komar
Oct. 16, 2022
Jesse Lazarus argues that Stanford Law School has an opportunity to lead on sustainability. "One especially promising avenue to build off the momentum from the new school would be to launch a sustainability entrepreneurship law program at the law school," they write.
May 17, 2023
Human anatomy, algorithm design and linear algebra are amongst the top 10 most enrolled courses for Stanford’s 2023 spring quarter.
May 26, 2023
Matt Damon and Gary White, co-founders of WaterEquity and Water.org, spoke with students about the economic and equity implications of water scarcity around the world. The event was hosted by the course SUSTAIN 345: Global Leaders and Innovators in Human and Planetary Health: Sustainable Societies Lab.
March 13, 2023
On Tuesday, Indonesia Ocean Justice Initiative shared its work with Stanford’s Center for Ocean Solutions and Center for Human Rights and International Justice on equitable ocean governance.
By Anna McNulty
Oct. 23, 2022
Doerr deans discuss partnerships, diversity, new buildings and climate solutions at alumni fireside chat.
Jan. 25, 2024
A panel of Stanford students and affiliates who attended COP28 criticized ambiguous climate goals and encouraged young people to get involved in climate activism.
By Andrew Zeng
April 14, 2022
To-go containers at Stanford dining halls are no longer available for student use after April 11, with R&DE citing sustainability and financial concerns. The decision has met criticism from students.
By Sarayu Pai
